Restaurant Neuwirt Kitzbuhel

Since 1884, everything at the Neuwirt has been about the fusion of the highest quality, new ideas and creativity.  In the cosy but grand ambience of the three wooden parlors, or on the terrace outside under the arcades, chef Stefan Hofer creates the culinary delights of Austrian haute cuisine with additional international specialties....

Restaurant Manager Wolfgang Lintschinger advises guests in their choice of the perfect wines for dinner, taking great care in providing attentive service to ensure that all guests have an enjoyable experience.