Megu - Midtown

With a well-deserved reputation for spectacular food and attentive service, Megu's innovative Japanese cuisine will delight your aesthetic senses and awaken your taste buds.

Alongside some of the choicest sashimi and sushi, Megu offers soups and salads, seafood and meats; all made with the freshest ingredients available.  Megu's Kobe beef, prepared in 'precise medium rare slices' was hailed in The New York Times as 'delectably, meltingly tender and rich as it can get.'

A sommelier is always on hand to help choose from the award-winning list of 600 wines and 60 sakes and ensure you have the perfect complement to your dinner.